1 cup organic flour
3/4 cup whole wheat flour
1/2 cup packed brown sugar
1/2 cup ground peanuts
1/4 cup sesame seeds
2 tbls toasted wheat germ
------------- (Mix together)
3/4 cup butter
------------(Mix together with pastry blender)
1 egg
2 - 3 tbls water
Knead dough for 4-6 strokes. Make dough into balls.
325 degrees on ungreased cookie sheet. Cook for 25 minutes.
Let cookies cool for 2 hours.
Next time I would make a double batch though. This recipe didn't make enough.
Heidi loved them! She would sit by her dog treat container and stare at them until someone would give her one.
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